By NewsDesk  @bactiman63 Shenandoah Growers, Inc (Harrisonburg, VA) out of an abundance of caution, has issued a limited, voluntary recall of approximately 15,000 units in select packages, due to a possible...

Albright’s Raw Dog Food of Fort Wayne, IN is voluntarily recalling 67 cases of Chicken Recipe for Dogs because it has the potential to be contaminated with Salmonella. Salmonella can affect animals...

Meijer, in conjunction with Eagle Produce, LLC in Aguila, AZ., is announcing a voluntary recall of whole cantaloupe and select cut cantaloupe fruit trays and bowls. The recall is part of a sampling investigation...

Seneca Snack Company, a Washington Corporation, is announcing a voluntary recall of Seneca Cinnamon Apple Chips and Clancy’s Cinnamon Apple Chips due to possible Salmonella contamination. Salmonella...

Country Fresh is initiating a voluntary recall of a limited quantity of watermelon chunks from select stores as a precautionary measure due to a possible health risk from Listeria monocytogenes detected...

Wismettac Asian Foods, Inc., Santa Fe Springs, CA is issuing a voluntary recall for Shirakiku brand imported Dried Fungus (also known as Black Fungus or Kikurage) because it has the potential to be contaminated...

Hostess Brands is expanding its voluntary recall of certain Hostess® Raspberry Zingers® because the product may develop mold prior to the best by date. The expanded recall applies to the following...

Prima® Wawona of Fresno, California is voluntarily recalling its Wawona, Wawona Organic brand conventional and organic bagged peaches because the product could possibly be contaminated with Salmonella. Salmonella is...

The Modern Meat Inc. is recalling Modern brand Tarragon Remoulade and Modern Meat brand ‘Crab’ Cakes, made with onions grown by Thomson International Inc., Bakersfield, California (USA), from...

Kroger announced the recall of 17 cheese dips this week due to the potential of salmonella contamination. The affected products have onions as an ingredient that may be tainted with the bacterium and if...