By NewsDesk @bactiman63
The Centers for Disease Control and Prevention (CDC) issued a food safety alert regarding a multistate outbreak of Salmonella Hadar infections.
Laboratory data, interviews with ill people, and traceback information suggest that ground turkey is the likely source of this outbreak.
On April 10, USDA-FSIS issued a public health alert for approximately 211,407 pounds of raw ground turkey products produced by Plainville Brands, LLC. These products were sold under the brand names of “Nature’s Promise,” Wegman” and “Plainville Farms.” Products are labeled with dates 1/1/21–1/10/21 and the establishment number “P244” inside the U.S. Department of Agriculture’s mark of inspection.
These products are no longer available in stores, but could still be in your freezer.
CDC is advising people not to eat, serve, or sell any of the ground turkey products.
- Yellow fever death recorded in Santa Catarina, Brazil
- CDC: Pause the use of the J&J COVID-19 vaccine until reviewed
- Congenital syphilis cases quadruple since 2015 in the US
- Algeria: Brucellosis sickens dozens after drinking goats milk
- Dracunculus worm detected in Vietnamese man
- Meow Mix cat food recall: Potential salmonella contamination
- Antibodies may prevent/treat tick-borne encephalitis, Powassan
- FDA releases new report on 2020 E. coli outbreak linked to leafy greens