By NewsDesk  @bactiman63 In a follow-up on the increase in invasive Group B Streptococcus cases and the current investigation, Hong Kong health officials report the following: As of October 20, the...

By NewsDesk  @bactiman63 Hong Kong health officials report investigating a surge in invasive Group B Streptococcus cases. To date, the Centre for Health Protection (CHP) has received reports by the Hospital...

By NewsDesk  @bactiman63 Auckland health officials are advising people to seek medical advice from their GP if they have severe or persistent allergic reactions from eating fish. They have had reports...

A new study led by the University of Washington finds dramatic increases in the abundance of a worm that can be transmitted to humans who eat raw or undercooked seafood. Its 283-fold increase in abundance...

Canned fish products from Chinese company TROPICAL FOOD MANUFACTURING (NINGBO) Co. Ltd. are being pulled from the shelves in Peru after the detection of parasitic worms (anisakid nematodes) in a lot...

One of every three fish consumed in Spain is infected with anisakis, according to a Levante report (computer translated). The Organization of Consumers and Users (OCU) notes if the fish comes from the...