By Teddy Cambosa The Food and Drug Administration (FDA) in the United States has announced the publication of a new report on the comprehensive findings about the 2020 salmonella outbreak directly linked...

By NewsDesk  @bactiman63 The Public Health Agency of Canada reported 49 additional Salmonella illnesses linked to red onions imported from the United States. This brings the outbreak total to 506 confirmed...

By: Candess Zona-Mendola, MakeFoodSafe On August 1, Thomson International Inc. of Bakersfield, California announced its recall of several onion varieties: Red, Yellow, White, and Sweet Yellow Onions shipped...

By Candess Zona-Mendola, MakeFoodSafe The CDC warns Americans about Thompson International onions.  The warning applies to red onions, white onions, yellow onions, and sweet onion varieties from Thompson...

By: Candess Zona-Mendola, MakeFoodSafe The US and Canadian Salmonella outbreak now has a source: red onions. Within a day of the announcement that red onions were the culprit, Sysco issued a recall. According...

By Jory Lange Red Onions are at the root of a Salmonella outbreak that has 212 in the United States and sickened 114 in Canada.  47 people have been hospitalized in the US and Canada.  According to the...