A 38-year-old Chinese man suffering from abdominal pains and excreted a 20-foot tapeworm has made headlines in recent days. The man, who had a history of eating raw beef, excreted the large flatworm after doctors prescribed a laxative.
The tapeworm was identified as Taenia saginata, or the beef tapeworm. What is T. saginata?
In a concise, “bullet-point format” from my blog, Parasitology 101:
General Information
- Beef tapeworm
- Definitive host is humans, herbivores are intermediate hosts
- Worldwide, particularly where beef is eaten raw or undercooked
- Strobila is 15-20 ft
- 1000-3000 proglottids
- Gravid proglottids are longer than wide
- Mature proglottid has 12-30 lateral uterine branches, can be differentiated from Taenia solium (7-13)
- Quadrate (four suckers), unarmed scolex
- 30-35 um in diameter, radial striated
- Internal oncosphere contains three pairs of hooklets
- Indistinguishable from Taenia solium eggs
- Adult in small intestine
- Gravid proglottids with infective eggs passed in feces
- Eggs can survive for months in the environment
- Eggs ingested by cattle
- Eggs hatch> onchospheres released> invade intestinal wall> becomes lodged in striated muscle
- Develop into cysticerci (survive for years)
- Humans are infected by eating raw or undercooked beef
- Cysticerci attach to small intestine and mature to adults
- Most patients asymptomatic
- Mild abdominal symptoms
- Migrating proglottids- appendicitis or cholangitis possible
- Identification to the species level not possible based solely on microscopic exam of eggs
- Egg stage a potential health hazard (T. solium)
- Identification of proglottids and/or scolex
- Praziquantel or niclosamide
- Cattle infected while grazing on contaminated vegetation
- Cook beef thoroughly
Robert Herriman is a microbiologist, Editor-in-Chief of Outbreak News Today and host of the talk radio program, Outbreak News This Week
Follow @bactiman63
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